While goggling for our Kota Tinggi trip, I chance upon this seafood restaurant - Ah Seng Seafood Restaurant. Reading the rave remarks that many had mentioned, I decided to give it a try today. ^^ We nearly bypassed this restaurant simply because the name that many bloggers had mentioned is Ah Seng Seafood Restaurant. But looking at the signage it’s actually Seng Steam Fish Restaurant.
Ah Seng Seafood, which is an open-air eatery is famous for their reasonably priced variety of dishes. Their specialty is none other than the fish (there are 7 different kinds of fish dishes).
While on our way to our table, I noticed that every table had at least one fish dish if not two. We had Ah Seng’s signature - fried fish with sweet chilli and mayonnaise, because that was Jayden’s favourite and also it simply looks so delicious!!!!
The service is really good and food was served within 15 minutes, though it was quite packed with diners when we had our lunch there.
The fish was crisp on the outside and the white meaty flesh was soft and tender. 
Beside ordering the specialty fish, below are the dishes that landed in our tummy too. :D
Stir fried Nai Bai which is one of my favourite.
Bah Kuh Teh – the meat is quite tender and slipped easily off the bone. Soup refill is allowed. ^^
Beancurd with minced meat
Even Javier couldn’t wait to dig in!!!!! 
While Jayden reckon Ice Lemon tea should taste much better??????
The boys prefer to have their all time favourite Ice Lemon Tea, while D and I decided to settle for their homemade drink barley and Luo Han Guo.
I am sure picture speaks a thousand words. Just look at our happy faces…. We are definitely happy customer after our meal here!!
And what’s more, this meal only cost us RM55 which is really cheap!!!! 
Seng Steamed Fish Restaurant
Add:
100 Jalan Keris
Taman Pelangi
Johor Baru, Malaysia
Open 7am-3pm (Closed on Mondays)
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